BII Award in Beer and Cellar Quality (ABCQ)

​The BIIAB Award in Beer and Cellar Quality is designed to help candidates ensure that their beer is consistently served in an optimum condition - which aims to increase sales and decrease wastage.​

The Award is aimed at businesses required to handle and care for cask and keg beers - as well as anyone required to maintain a safe and hygienic cellar.

Included on the course

  • Understanding beer products
  • Maintaining hygiene in the bar
  • Glassware
  • The Perfect Pint
  • Maintaining a safe and effective cellar


Free for our publicans and their staff.

Pricing structure

This course is free of charge to publicans and their members of staff. However, please note that cancelling a course without sufficient notice will incur a cancellation fee: ​

  • Over 15 days' notice = No charge
  • Between 8 – 15 days = £50 + VAT
  • Less than 8 days' notice = £100 + VAT
  • Failure to attend = £250 + VA



Delegates must bring identification to the course. Full details will be provided in the confirmation pack at time of booking.

Course duration

1 day​



Course Duration

Course Sessions (subject to availability, please contact the training department to see if there is a space available)

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Book a place

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